This is us.


Hi friend! We are Emma and Layne, and we are so excited you are here! I (Emma) am a military wife, a mama to two littles and the self taught Pastry Chef/Owner of Butter+Whisk. What started off to be a hobby quickly turned into a busy little business that operates with great help from my wonderful husband (Layne). While I had dreamed of being a pastry chef since my childhood, Layne shares the dream with me now… and thanks to you, that dream has started to become a reality! We can't wait to get to know you and also make you fall in love with our mouth watering French Macarons + Sourdough bread.

Utinsils I Love

Food Scale

Bread and macarons are a science, and as such, precision measurements make an excellent foundation to your bake.

Proofing Baskets

Like little hammocks for your bread to nap in while they proof.

Dutch Oven

Steam is the icing on the cake for a crispy crust. Put your bread on parchment paper, add a few ice cubes and your Dutch Oven turns into a sauna for your loaf.

Bread Knife

Nothing better than a sharp bread knife for an affordable price!